Central West Courses Central West Courses
BARISTA: On the day you will make each coffee on the menu, Foam the silky milk correctly, Use and set the coffee grinder, Clean and maintain the coffee machine, Make unlimited coffees. You receive a Nationally Recognised Statement of Attainment. Prepare and Serve Espresso Coffee SITHFAB005. If you book just barista you must have already completed Food Hygiene. Classroom course 9.15-4.00 Valid Australia Wide.
BARISTA/FOOD HYGIENE: Same as above plus you will complete FH, course materials will be emailed to you to complete and bring in on day of your course. So you will also receive Nationally Recognised Statement of Attainment Use Hygienic Practices for Food Safety SITXFSA001 when you do the combined course. Combined classroom and corresponded course 9.15-4.00 Valid Australia Wide.
Provide Responsible Service of Alcohol SITHFAB002.
Theory course qualification required to serve alcohol in licence venues. Covering Strategies to prevent intoxication and underage drinking, the context of RSA, your legal responsibilities for harm minimisation and much more. Classroom course 9.15am-4.00pm Valid in NSW QLD WA SA NT.
You receive on the day a Liquor & Gaming NSW Interim certificate (valid 90 days) and Nationally Recognised Statement of Attainment. Course cost also includes the NSW Photo Competency Card (valid 5 years) obtain through Services NSW.
Provide Responsible Gambling Services SITHGAM001.
Theory course qualification required to operate Gaming Machines in licence venues. Covering The legal requirements for responsible conduct of gaming service, The indicators & Impact of problem gambling, How to provide information to customers who require assistance with problem gambling and much more. Classroom course 9.15am-4.00pm Valid in NSW VIC QLD WA SA NT.
You receive on the day a Liquor & Gaming NSW Interim certificate (valid 90 days) and Nationally Recognised Statement of Attainment. Course cost also includes the NSW Photo Competency Card (valid 5 years) obtain through Services NSW.
Food Safety Supervisor Certificate you need to complete both Level 1 and Level 2
Level 1. Use Hygienic Practices for Food Safety SITXFSA001 Classroom course 3 hours Valid Australia wide.
Level 2. Participate in Safe Food Handling Practices SITXFSA002 Classroom course 4 hours Valid Australia wide.
What you will learn Legislative requirements Food Safety policy & procedures Environmental & personal hygienic (Hazard Analysis and Critical Control Points) and Identify & prevent food contamination
You receive a Nationally Recognised Statement of Attainment and NSW Food Authority FSS cert. Classroom courses Valid Australia wide
A Non-Accredited Practical Skills Training Course to work behind a bar; Pour Beer Wine and Mixed Drinks You will learn Open & Closing a bar Cleaning. Pouring beer correctly using font tap Serving wine correctly, Learning cocktails techniques How to Shake, Stir, Build, Muddler, Layer, Blend cocktails and mocktails. You receive a Statement of Attendance Cert. Classroom course 3 hour.
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